Other Policies

Other Policies

Food and Beverage Policy

If ANY food or beverage is to be made available to members or guests attending a meeting, program or event in the Union, arrangements MUST be made with the University Dining Service; 394-8102.  Cash and catered operations are available.  All food and beverages MUST be provided by the University Dining Service.  UW-Superior has a contract with a corporate vendor granting them exclusive rights to these services in the Yellowjacket Union. 

Recognized student organizations may provide pre-packaged food and non-alcoholic beverages and/or prepared food that is delivered for meetings and programs in the Union from pre-approved, licensed and fully insured alternate suppliers per Business Office policy.  Food and beverages obtained from any combination of alternate suppliers may not exceed $100 in total cost per event, including  delivery and gratuity charges.